Like Obama and Trump, she and Trump actually have a lot more similarities than most fans of either realize. They’re both charismatic, they both know how to use social media to get attention and get around the MSM, and facts and reality never get in the way of their message. Now that I think about it, I’ll bet that if Twitter had existed four decades ago, Reagan would have used it.
The National Space Society has come out with a policy paper on it. I haven’t read it yet, but it should be a useful reference for those who continue to confuse it and the Space Corps/Force.
Not sure I care what the bartender thinks of me, but I’ve never ordered any of these, except a mojito once, when out with friends in Puerto Rico, in a place where they were the specialty. Not sure I understand why craft beer is on the list, though. I’ve certainly never ordered a light beer; what a waste of money.
De Gaulle—the leader of the Free French resistance in World War II who went on to found the Fifth Republic under which France still lives today—understood the problem best. He thought Britain would never truly be at home in a European union. “England in effect is insular, she is maritime,” he said in his remarks blocking Britain’s entry into what was then called the Common Market in 1963. “She has in all her doings very marked and very original habits and traditions.” He added that “the nature, the structure, the very situation that are England’s differ profoundly from those of the continentals.”
Sadly, that’s not as much the case. One of the strongest drivers of Leave was to prevent further deterioration and Europeanization.
I’ve never had Papa John’s, or Chipotle’s and it’s been years since I ate at an Olive Garden, but that’s Patricia’s complaint, too (she used to have a boss who loved to go there for lunch). I concur on the fries at In’n’Out. I like Chick-fil-A, but don’t worship it. I only go to Cracker Barrel for breakfast (and rarely — there are none in LA of which I’m aware, and we have better chain places here, like the Black Bear Diner).
But I don’t eat out much in general unless I’m traveling, because it’s terrible both for your budget and from a nutritional standpoint. Unless it’s some kind of exotic cuisine, I can cook much cheaper and healthier at home, and don’t have to endure the noise of restaurants. The notion of going out for a steak seems absurd to me.