Looks like I should be eating more of these foods. The only way I’ve ever eaten much beets is in borscht. I’d like to eat more cabbage, but Patricia doesn’t like it. What do you do with Swiss chard? Salad?

[Via John Scalzi]

[Update a little later]

She says she does so like cabbage. She just doesn’t like it cooked, or with corned beef. That is, she doesn’t like corned beef, so she doesn’t like corned beef and cabbage.